Origin: Brazil Size: 700ML Strength: 83 Proof (41.5% ABV) State of Distillation / Aging: Copper Pot Still, Stainless Steel Tanks. Aged 6 months.
Fragrant sugar cane, dried grass with ripe pear skin and light honey floral scents.
Entry is Grassy with chamomile and lemongrass, and cane sweetness balanced by peppery spice.
Brazilian-made Yaguara Cachaça (the name is Portuguese for "jaguar") is a blend of spirits distilled from raw sugarcane juice overseen by Master Blender Erwin Weimann. This triple-filtered, organic white cachaça first launched in 2013 and debuted in the US a year later.
Inspiration for the unique bottle design was drawn from the sidewalks of Copacabana beach in Rio de Janeiro, interpreted by UK-based glass artist Brian Clarke.